GILLOT creamery
The success of the manufacturing of the Gillot Camembert cheese comes from a perfect formula. The cheese-making process follows traditional know-how, respects the steps involved and guarantees a ripening period of more than a month to reach the optimum flavour.
Our products
There is cheese and cheese. The cheeses we produce are authentic and quality products…
Making process
At Gillot creamery, we love our craftsmanship and we are proud of our true Camembert cheese …
Who we are
Located in the heart of the Bocage area, the creamery has produced cheeses since 1912 …
Contact-us
If you would like to have more information about Gillot …
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